Description
Model: VCS18-500
Vulcan Electric Muti-Function Cooker
Brand new still in crate
Vulcan VCS18 Multi-Function Cooker Product Details
- Stainless steel front, front top ledge, tank, top surface, sides, and stub back
- 4″ stainless steel stub riser
- Stainless steel tank covers (two per tank) and service handle
- Stainless steel cabinet door
- Stainless steel drain plug
- 5 gallon tank capacity
- 2.5″ diameter tank drain opening
- 3″ x 17″ stainless steel detachable drain pipe
- 6 reactive heating elements (1500W-ea / 9000W-total)
- Tank temperature ranges from room temperature to 450°
- Temperature accuracy (+/- 2°) up to 250°, (+/- 5°) above 250°
- Water dispenser with integrated safety valve
- 6″ adjustable stainless steel legs
12- Different methods to cook with Multi-Function Cooker
- Braise
- Sear
- Boil
- Shallow
- Fry
- Sauté
- Steam
- Reheat
- Simmer
- Poach
- Melt
- Sous Vide
Power Type: 208V-240V 3-phase power
Other On-line Dealers Pricing: $14,399.00
Free Shipping with lift gate service to continental united states businesses – Please be aware the product will ship by freight carrier in a full size tractor trailer and will need room to get in and out or to turn around.
Vulcan VCS18 Multi-Function Cooker Information
V Series Heavy Duty Range Match Versatile Chef Station. 18″ wide Vulcan Model No. VCS18 (single tank). Stainless steel front, plate ledge, front top ledge, sides, tank surface, stub back, and 6″ adjustable legs on all models. The VCS incorporates 10 different cooking methods into one space saving station: Braise, Sear, Boil, Shallow, Fry, Sauté, Steam, Reheat, Simmer, Poach, and Melt.
The VCS utilizes Intelligent Heating Technology (IHT) with 6 ultra-thin printed heating elements (1500W ea/ 9000W total) to rapidly (2.7° per sec.) and accurately (+/- 2° up to 250°, +/-5° above 250°) heat the 8mm Stratinox tri-metallic tank surface for precise and immediate cooking. The printed heating elements are each monitored by individual temperature probes that actively monitor and manage the tank surface to ensure accuracy and optimize energy use with minimal overshoot. An additional in-tank probe directly senses cooking liquid temperature in Boil and Fry modes for further accuracy. Integral 2.5″ in-tank drain allows three collection options: interior half or third hotel pans (up to 8″ deep) for reserving cooking fluids, direct drain to a floor drain for disposal.
Packaging Equipment
L&D Appliance will package the items you purchase for free. This will be strapping the item to a wooden pallet, installing cardboard or cardboard corners and shrink wrapping the product.
Warranty of Products
All Vulcan and Wolf equipment are purchased as-is-where-is and do not carry the factory warranty. L&D Appliance does offer a 10-day warranty after the product has been installed. The installation needs to be by a professional that can set-up and install the equipment properly. Installation receipt and date will need to be provided for installed equipment for L&D Appliance to honor the 10-day warranty. Parts will be provided by L&D Appliance along with your local tech support for repairs.
Returns
Buyer has 15-days to return an item if they are not satisfied or purchased accidentally, the buyer is responsible for crating and shipping the equipment back to our warehouse in SC. Once the equipment has been inspected, L&D Appliance will process a refund less any damage, missing component cost, initial shipping cost (actual cost of original shipment even on free shipping promotion) and a 15% restock fee.
Delivery Inspection Required
Insure to inspect delivery for any significant damage caused by the freight carriers. If any major damage, please contact Alan 828-527-2241 before driver leaves. If severe damage, refuse delivery. If slight damage, insure driver notes damage before leaving. The is critical, because without documentation the freight company will not accept a claim for the damage and the item delivered will now be the responsibility of the recipient for repairs.
