Description

Model: VPT7LL

Vulcan Insulated Pass Thru Mobile Heated Cabinet

New Scratch and Dent – Tested Perfectly

Vulcan VPT7LL Heated cabinet Details:

• Pass thru
• Recessed control panel
• Adjustable analog thermometer
• Maximum temperature: 190 degrees F
• Holds (15) 18-in. x 26-in. x 1-in. pans
• Fixed lip-load racking
• Uniform heating with forced-air blower
• Side-mounted push handles
• Solid Dutch doors
• Magnetic action door latch
• Constructed of corrosion-resistant stainless steel
• Sturdy integrated steel frame
• Fully insulated cabinet
• 5-in. casters (2 swivel with brakes, 2 rigid)

• Power: 120V power required

Other On-line Dealers Pricing: $7,329.00

Free Shipping with lift gate service to continental united states businesses  – Please be aware the product will ship by freight carrier in a full size tractor trailer and will need room to get in and out or to turn around.

Vulcan VPT7LL Pass Thru Information

Maintain your food’s temperature and quality between preparation and service by adding this Vulcan VPT7LL pass-through half size insulated heated holding cabinet to your catering business or restaurant! This fully insulated cabinet has thick insulation in the walls and top that provide greater heat retention on all sides. Its convenient pass-through design enables placement of the unit between kitchen prep areas and service stations, which allows kitchen staff to prepare, plate, and store hot items for wait staff to pull and serve as needed. Plus, the entire cabinet is made of 20 gauge stainless steel to ensure greater longevity and ease of cleaning.

This mobile cabinet is ideal for catering businesses and large banquet venues since it can be loaded in your kitchen and then transported to the dining room or serving area. For security during transportation, this model has magnetic action door latches and an integrated steel frame. The recessed side mounted handles give your employees an effective way to control the motion of the cabinet while the 5″ casters, two swivel casters with brakes and two rigid casters, make it easy to roll the unit around your restaurant or banquet venue.

This holding cabinet features a lip load slide design for extra stability and can accommodate up to (15) 18″ x 26″ pans. The control panel is mounted at the top of the cabinet so that it’s easy to access and out of the way when you need to transport the cabinet. The simple indicator light, dial thermostat with an adjustable temperature range of ambient to 190 degrees Fahrenheit, and the temperature read-out dial make it easy to use this holding cabinet. Plus, to maintain even internal temperatures, this heated holding and proofing cabinet features 1500W of heating power and a blower motor. A 120V electrical connection is required for operation.

Overall Dimensions:
Width: 27″
Depth: 34 1/2″
Height: 40″

Packaging Equipment

L&D Appliance will package the items you purchase for free.  This will be strapping the item to a wooden pallet, installing cardboard or cardboard corners and shrink wrapping the product.

Warranty of Products

All Vulcan and Wolf equipment are purchased as-is-where-is and do not carry the factory warranty.  L&D Appliance does offer a 10-day warranty after the product has been installed.  The installation needs to be by a professional that can set-up and install the equipment properly.  Installation receipt and date will need to be provided for installed equipment for L&D Appliance to honor the 10-day warranty.  Parts will be provided by L&D Appliance along with your local tech support for repairs.

Returns

Buyer has 15-days to return an item if they are not satisfied or purchased accidentally, the buyer is responsible for crating and shipping the equipment back to our warehouse in SC.  Once the equipment has been inspected, L&D Appliance will process a refund less any damage, missing component cost, initial shipping cost (actual cost of original shipment even on free shipping promotion) and a 15% restock fee.

Delivery Inspection Required

Insure to inspect delivery for any significant damage caused by the freight carriers. If any major damage, please contact Alan 828-527-2241 before driver leaves. If severe damage, refuse delivery. If slight damage, insure driver notes damage before leaving. The is critical, because without documentation the freight company will not accept a claim for the damage and the item delivered will now be the responsibility of the recipient for repairs.