Description

Model: 60CS-36G4BN

Vulcan 60″ Endurance Gas Range 36″ Griddle, 4-Burners, Convection and Standard Ovens.

New – Scratch and Dent, tested perfectly – Has ding on bullnose and top of shelf

Vulcan 60CS-36G4BN Endurance Range Product Details

• Fully MIG welded frame
• Stainless steel front, sides, back riser, and lift-off high shelf
• 6″ Stainless steel adjustable legs
• Four 30,000 BTU/Hr open top burners with lift-off burner heads
• Shrouded flash tube pilot system (one pilot per two burners)
• Heavy duty easy lift-off cast grates, 12″ x 12 1/2″ In front, 12″ x 14 1/2″ In rear
• Extra deep pull out crumb tray with welded corners
• 36″ Manual griddle with 7/8″ thick plate and 4″ Wide front grease trough
• Right side 35,000 BTU/Hr convection oven
• 26 3/8″ W x 24″ D x 13 7/8″ H convection oven interior fits sheets pans side to side
• Left side 23,000 BTU/Hr baker’s depth standard oven
• 20 1/4″ x 26 1/4″ x 14″ standard oven interior fits sheets pans front to back
• Oven thermostat adjusts from 250° to 500°F
• Two oven racks with four rack positions per oven
• 1″ Rear gas connection and pressure regulator

Product Dimensions:

• Width: 60 Inches
• Depth: 34 Inches
• Height: 58 Inches

Power Type: Natural Gas and 120V Power Required

Other On-line Dealers Pricing: $19,015.00

Free Shipping with lift gate service to continental united states businesses  – Please be aware the product will ship by freight carrier in a full size tractor trailer and will need room to get in and out or to turn around.

Vulcan 60CS-36G4BN Endurance Range Information

Add an invaluable piece of cooking equipment to your busy commercial kitchen with this Vulcan 60SC-4B36GN Endurance 4 burner 60″ natural gas range with 36″ manual griddle, 1 standard oven, and 1 convection oven! A great way to produce consistently high-quality food while getting the most out of your operation’s valuable floor space, this single versatile machine is equipped to handle a variety of tasks. Since this unit features 4 open top burners with one standard and one convection oven as the base, you can fry and simmer on top while eliminating wasted space by using the ovens below for your baking and warming needs. The 3/4″ thick, 36″ wide griddle offers plenty of cooking space for pancakes, bacon, burgers, or cheesesteaks, and even features a 4″ grease trough for easy cleanup. And, for the chef who enjoys cooking by feel, the manual controls allow you to set the temperature of the griddle top to suit the cooking requirements of different foods.

Each of the 4 burners deliver 30,000 BTU of heating power, and thanks to the lift-off heads, cleaning and maintenance is a simple process. Plus, the 12″ x 14 1/2″ rear and 12″ x 12 1/2″ front lift-off cast iron grates allow easy access to the burners while supporting your largest stock pots and frying pans. For quick ignition, a shrouded flash tube pilot system for every two burners is standard. And, two extra deep crumb trays further expedite the cleaning process, as they can be removed and emptied when they get full.

For an additional charge, this item features a flame safety upgrade that protects against unexpected outages by monitoring each standing pilot. If one is extinguished, the gas flow halts to that independent burner section while unaffected burners remain lit. Easily restart the burner using a manual ignition process when the burner is secure.

For your medium-volume baking and warming needs, this range has 2 ovens for maximum efficiency. The convection fan motor ensures even baking temperatures throughout the convection oven compartment, which comes with three racks and has a heat output of 35,000 BTU. The standard bakery depth oven, delivering 23,000 BTU, comes with two oven racks that can be configured into four different positions, offering you the versatility you need to keep up with high demand orders. With separate controls located in cool zones, either oven may be used by itself or in conjunction with the range top. Each oven’s bottom and door panel is porcelainized for easy cleanup.

A fully welded frame combines with stainless steel front, sides, backriser, and lift-off high shelf to ensure long-lasting use in your commercial kitchen. 6″ stainless steel adjustable legs come standard. A natural gas connection and 115V electrical connection are required for operation.

Overall Dimensions:
Width: 60″
Depth (including convection oven motor): 41″
Height: 58″

Convection Oven Dimensions:
Width: 26 3/8″
Depth: 24″
Height: 13 7/8″

Standard Oven Dimensions:
Width: 20 1/4″
Depth: 26 1/4″
Height: 14″

Packaging Equipment

L&D Appliance will package the items you purchase for free.  This will be strapping the item to a wooden pallet, installing cardboard or cardboard corners and shrink wrapping the product.

Warranty of Products

All Vulcan and Wolf equipment are purchased as-is-where-is and do not carry the factory warranty.  L&D Appliance does offer a 10-day warranty after the product has been installed.  The installation needs to be by a professional that can set-up and install the equipment properly.  Installation receipt and date will need to be provided for installed equipment for L&D Appliance to honor the 10-day warranty.  Parts will be provided by L&D Appliance along with your local tech support for repairs.

Returns

Buyer has 15-days to return an item if they are not satisfied or purchased accidentally, the buyer is responsible for crating and shipping the equipment back to our warehouse in SC.  Once the equipment has been inspected, L&D Appliance will process a refund less any damage, missing component cost, initial shipping cost (actual cost of original shipment even on free shipping promotion) and a 15% restock fee.

Delivery Inspection Required

Insure to inspect delivery for any significant damage caused by the freight carriers. If any major damage, please contact Alan 828-527-2241 before driver leaves. If severe damage, refuse delivery. If slight damage, insure driver notes damage before leaving. The is critical, because without documentation the freight company will not accept a claim for the damage and the item delivered will now be the responsibility of the recipient for repairs.